By: Jack Horzempa
(Originally posted on Beer Advocate)
What is better than fresh? Re-fresh!?!
Last month Sixpoint Brewing implemented a re-fresh of their core lineup
of beers which are: Crisp, Sweet Action, Resin and Bengali.
This re-fresh was a combination of efforts:
· A change of packaging including a change to the dates they
place on the bottom of their cans. They now indicate both a canning date
as well as a best by date.
· They reformulated their recipes. This is not so much of a new
thing for Sixpoint since in the past they have continually ‘tweaked’
their recipes but for this go-around they seemed to have made bigger
changes.
· They have made new efforts in sourcing their ingredients – hops
· They have eliminated filtering – these new beers are unfiltered.
There was a thread started which includes a press release for this update: https://www.beeradvocate.com/community/threads/sixpoint-new-formulations-packaging.511559/
For today’s beer I have Bengali which is their IPA. Below is a short description of how this beer has been re-freshed:
“With BENGALI, we tweaked the hop character, and incorporated some new
hop strains we’ve just recently acquired, to seriously dial in that
citrusy-tropical aroma. Then we smoothed out the texture with oats, and
dried out the malt body to let the hops take full control. This thing is
all about huge tropical character up front, and a clean, dry finish.”